Mulikalu there usage in ayurvedam Ankudu chettu , echites andysentericum , chitti ankudu , thedla pala , konda jemudu

In Ayurveda there is a different types of spices are used to curing the diseases those types are called as mulikalu , we will discus various types of mulikalu and usage following posts keep watching regularly up dating daily basis.





Ankudu chettu:
                         A Species of echites andysentericum, different names in various places (chitti ankudu , thedla pala , konda jemudu).these fruits are contains two seeds, these flowers are whitish, leaf are to be used to curing the kushtu, daddura, tamara, gajji etc. types of skin deseases

Usage:
take 1 or 2 leaf and 3 or 5 miriyam both are mixed together and daily morning swallow these tablets 10 to 40 days depends on the desease activity.

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